The culinary and libatious adventures of a cook and a bartender who like to make their individual offerings as complementary as they are to each other.
Posted on January 24, 2017
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Rich and hearty, oxtail soup is a long, slow process perfect for a melancholy winter day. Oxtail is exactly what it sounds like-the tail of a bull, cut into pieces 2-3 inches thick, with the bone in the middle. It is about as cheap…
Category: Fresh Sheet, Plates, UncategorizedTags: dinner, easy dinner, hearty, oxtail, oxtail soup, soup, warm up