The culinary and libatious adventures of a cook and a bartender who like to make their individual offerings as complementary as they are to each other.
Posted on January 16, 2017
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Sauce and I love to drink muddled cocktails. One day while we were roaming about, we happened upon a sparkling cocktail with muddled grapes. We talked about it for weeks and went back a few more times before I decided to attempt replicating it….
Category: Fresh Sheet, Plates, Pours, UncategorizedTags: appetizer, bacon, chives, cocktail, date night, easy date night, egg puff, egg puff canape, fun night, grapes, mint, thai basil, Vintner's Stomp